Climate Friendly Cooking

740 Market Avenue,Richmond CA 94801

26 November, 2022

Description

Did you know that the global food system is responsible for about one-third of the world’s greenhouse-gas emissions? Join cookbook authors Suzanne Jones and Leslie Louie—two scientists who love to cook—to understand why food contributes so significantly to climate change, and enjoy wonderful samples from their new cookbook Climate Friendly Cooking: 111 Recipes to Help Save the Planet. Come, learn and taste for yourself how climate-friendly cooking can be a delicious part of the solution to climate change! WHEN: Saturday, Nov. 26th. 11am - 12pm WHERE: Annie's Annuals & Perennials Nursery, 740 Market Ave., Richmond CA ADMISSION - FREE MORE UPCOMING EVENTS - see our full schedule of upcoming talks and events on our website at https://blog.anniesannuals.com/2022-talks/