Eric Kim at Onggi! A meet & greet with the author of Korean American!!

131 Washington Ave,Portland ME 04101

19 November, 2022

Description

We are bubbling with excitement to host Eric Kim, the New York Times food writer and author of cookbook Korean American! Join us for a fun evening at Onggi to meet Eric and get your copy of Korean American signed in the flesh. RSVP to reserve your signed copy of Korean American, and there will be some set aside for walk-ins. Team Onggi will also be slingin' snacks inspired by Eric's recipes and pourin' bevvies for bubbly vibes. General admission tickets are $10 for entry. A set of tickets will be sliding-scale donation based. Tickets will help cover costs for Onggi!Reserving a signed copy of Korean American will be $32.50. Totally optional! Additional books will be available for purchase in-person.Hope to see you there! --- Eric Kim is a New York Times staff writer born and raised in Atlanta, Georgia, and the author of Korean American: Food That Tastes Like Home (Clarkson Potter, 2022). He worked his way through the literary and culinary world to eventually become a digital manager at Food Network and a senior editor at Food52, where he amassed a devoted readership for his "Table for One" column. He now hosts regular videos on NYT Cooking's YouTube channel and writes a monthly column for The New York Times Magazine. A former contributing editor at Saveur, Eric taught writing and literature at Columbia University, and his work has been featured in The Washington Post, Bon Appétit, and Food & Wine. He lives with his rescue pup, Quentin Compson, in New York City.