We have another exciting brunch event coming up w/ Chef Joann and her team offering up another wildly delicious menu for all to enjoy!
LIVE OMELETTE STATION w/organic eggs, fresh herbs, feta cheese, spinach, crispy bacon & mushroomsAPPLE CINNAMON PANCAKES w/ apple compote & maple syrupDROP BISCUITS w/ sausage gravy, vegetarian gravy, berry compote & honey butterARUGULA SALAD w/ gold & red beets, gorgonzola cheese, candied pecans & champagne vinaigretteCOFFEE BAR+ 2 DRINKS OF YOUR CHOICE ( wine, mimosas or sangria )LIVE MUSIC w/ John Scott Evans
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