Friendsgiving Five Course Wine Dinner

1599 Iron Street,North Kansas City MO 64116

16 November, 2022

Description

A five-course chef plated dinner by Sam Brooks and Chadd Williams from Tupelo Joes paired with wine tastings by sommelier Jodi Dyer hosted by Iron District Tupelo Joe’s MENU November 16th 2022 Amuse Bouchée Smoked Pork Terrine, Savory From-age Blanc thyme and Tellicherry peppercorns, Crostini, Fig and Tupelo Honey Compote Collet Brut Champagne First Course Lobster Bisque Txomin Etxaniz Txacoli Second Course Mixed greens, cucumbers, radish, heirloom carrots, grape tomatoes, sweet peppers & Tupelo Honey vinaigrette Saget La Petite Sauvignon Blanc Third Course Acorn squash raviolis, creamy brown butter sage sauce Boen Larv Pinot Noir Main Smoked beef tenderloin wrapped in Creole bacon, red wine Demi, potato Croquette with Boursin cheese, roasted Brussels and blistered cherry tomatoes Caymus Cabernet Finale Apple tarte tatin Sweet From-age Blanc with honey and Cardamom Beastie Lamontage Sauteenes DETAILS $75/person exclusive of tax and gratuity Guests must be 21+Event tickets will close 24 hours before the eventYou will be seated with other guests at this event, to mingle and have fun!