This has become a Topsoil holiday tradition now in our 4th year of wreath workshops!
Come make your own holiday Magnolia wreath with leaves and trimmings from our farm! Owner, Wendy Lynam, and Jill Gerardi of Black Barn Botanica will be teaching you how to make a magnolia wreath (11" center diameter and roughly 22" outer diameter) that is yours to take home with you. We will be pouring samples of some of our favorite wines from our market shelves for you to try while you create and enjoy a charcuterie spread!
All materials will be supplied and snacks will be provided.
Email [email protected] if you have any questions!
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