Giants of Bandol: Dining with Tempier’s Daniel Ravier

388 Pine Street,Burlington VT 05401

15 November, 2022

Description

Come to this Provençal dinner with the winemaker of Domaine Tempier, Daniel Ravier. The iconic estate was the first to truly establish Bandol as a powerhouse for both rosé and red wines, and its founders Lucien and Lulu Peyraud inspired the farm-to-table movement through Alice Waters of Chez Panisse. Daniel took the reins in 2000 and has successfully steered the Peyrauds’ legacy into the 21st century, continuing to turn out some of the most delicious wines in the world.