Holiday Food & Wine Pairing

225 South Adams Street,Tallahassee FL 32301

05 November, 2022

Description

As the holiday season approaches we're all looking forward to gathering our friends and family around the table for beautiful meals. We'll be exploring our favorite wines that pair perfectly with all your upcoming dinners and events. This is an educational class that will take place in the greenhouse, and includes three courses of light bites and eight different wine styles across three different categories of entertaining: HOLIDAY BRUNCH Mini Salmon Cheesecakes + Brie & Honey or Fruit Jam Paired with: Traditional Sparkling Rose + Rose Pet Nat THANKSGIVING DINNER Apple & Brussels Salad + Turkey & Sage Stuffing Dumpling Soup Paired with: Pinot Noir + Trousseau, & Chardonnay + Chenin Blanc DECEMBER ENTERTAINING Beef Tenderloin Crostini + Mushroom Tart Paired with: Cabernet Sauvignon + Syrah