Age RestrictionsFor ages 18 & up
DescriptionLearn to create this classic family meal and pick up tips on how to make the best use of your cast iron skillets. You'll create a crispy crust; silky smooth potatoes; and a melt-in-your-mouth dessert. As class ends, you'll sit down to enjoy each bite.
For ages 18 & up. Attendees21 & up will enjoy a glass of wine paired with the meal.
MenuChicken Fried Steak with Cream GravyWhipped Mashed PotatoesBourbon Creamed CornGreen Beans with BaconSkillet Cobbler with Seasonal FruitSafety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.Some COVID-related restrictions may apply.FAQFor more information about our classes please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about our private classes here.
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