One the world’s greatest wine and food pairings is Barolo and truffles. Join us to celebrate that iconic twosome in its most elevated form with a 4 course evening of heavy appetizers. Three black truffle-heavy, Piemonte-inspired plates paired to three high end Barolo, with dessert to follow.
$80/person ($72 Chapters Members). Reservations/advance tickets required. Tickets are limited. Call 414-312-8244 to order tickets by phone - avoid the fees.
Attendees save 10% on all purchased bottles.
Menu:
Pre-service cheese board & By the Glass Offerings at the Barolo Bar
1. Truffle risotto / Luigi Pira Margheria 2017
2. Lamb & Gorgonzola Ravioli / Elio Altare Barolo Riserva 'Cerretta Vigna Bricco' 2015
3. Short rib / A&G Fantino Laboro Disobidient 2013
4. Cannoli / Malabaila Birbet 2021
By the Glass Offerings:
Fratelli Rabino Roero Arneis $10
Malabaila Bric Volta Roero Nebbiolo $11
Colombera & Garella Coste della Sesia Rosso $13
Marcarini Boschi di Berri Dolcetto d'Alba $12
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