Basic Food Preservation Home Canning Workshop

423 Griffing Avenue,Riverhead NY 11901

11 November, 2022

Description

We will demonstrate the boiling water bath technique for canning. We will explain how to safely preserve your fruits and vegetables for after the harvest, and to save for the winter months. We will demonstrate Fruit Jam and Tomatoes. Materials are included. Closed shoes recommended. For 18 years old and above.