Join me for a very fun and hands on class where we’ll make some delicious Indian sweets from Trinidad.
Get a discount when purchasing multiple tickets! Please contact me for larger group discounts.What we'll be making in this class:Kurma: A deep fried crunchy cookie coated with a ginger sugar glaze. We'll be making two flavors: the traditional ginger flavor, and a strawberry flavor.
Barfi: A milk fudge topped with sprinkles, typically served at Diwali but can be enjoyed any time of the year.
Carnival cookies: A coconut flavored sugar cookie topped with white chocolate and sprinkles.
This class is very kid-friendly! In addition to learning how to make these delicious Indo-Trinbagonian treats, I'll be teaching some foundational kitchen and cooking skills, such as:
The basics of using various kitchen utensils and equipmentHow to properly measure and prepare ingredients. Kitchen and food safetyAll ingredients and tools will be provided, including take-home recipe cards. Plus, you get to take home all of your delicious creations!
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