Big & Little Chef: Chilly Day Cooking

440 Orlando Avenue,Winter Park FL 32789

20 January, 2021

Description

Working together on the recipes is one of the best ways to warm the heart. Sometimes staying inside on a cold day is the best way to spend the day. MenuPumpkin Pie Spiced Buttermilk Biscuits with Whipped Maple ButterShredded Chicken & White Bean ChiliLoaded Roasted Baby Potato SaladS’more TrifleWhat to expectThis is a hands-on cooking class. Practice makes perfect, so roll up those sleeves! Master new skills as you work side by side with our chefs to create an amazing meal. About the chef / instructorThis class will be led by our expert Aprons staff member. Other detailsPrice is for a parent/child combo, add one seat to cart. Big Chef must be 18 or older. Little Chef age range: 5–12 years old. Big & Little Chef series classes are designed specifically for a guardian/parent, older sibling (18 or older), etc. paired with a young chef. Each pair will work together (along with the rest of the students) to create delicious recipes that are appropriate for adults and kids alike. Reservations are on a first-come, first-served basis. Cancellations must be made 72 hours in advance of the class for a refund. Full payment for all classes is required at time of registration. Price includes recipes, demonstration, and samples of the food prepared. Wine is provided at most evening classes. You must be 21 years of age or older to drink alcoholic beverages. Drink responsibly. Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason. Please note Aprons Cooking School facilities may contain food allergens including dairy, eggs, shellfish, tree nuts, peanuts, wheat, and soy. Cross contamination may occur among food products. Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.