This year, we're pulling out all the stops to celebrate the cobbler shop's 7th anniversary. We're calling it our 7th Anniversary Dinner, to celebrate what an amazing year it has been since then. Chef Tom has prepared a decadent four-course meal, while Alan has concocted some cocktail pairings to round out your evening. It will be a night full of celebration that we cannot wait to spend with you all. Join us in the dim light of the cobbler shop to celebrate 7 years of craft cocktails, innovative cuisine, and amazing company.
Muse: tahini peanut cucumbers First Course: Tuna Sashimi- Avo lime crema, asian vin, fried garlic and shallots, scallions Second Course: Sweet Corn Ramen- scallions, pea shoots, jalapenos, cubanelles, egg, noriThird Course: Filet-roasted bone tare, roasted broccolini, scallion sauce, pickled shiitakesDessert: Orange Cake, ginger ice cream, togarashiCocktail pairings will be revealed soon.
Wednesday 10/20, 6 PM & 8 PM seatings
*ticket includes tax and gratuity
Seating is limited, for large party requests email: [email protected]
Allergy /dietary restrictions please email: [email protected]
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