Dixie BBQ Showdown - 3rd Annual

180 North 300 East,St. George UT 84770

05 November, 2022

Description

3rd Annual Dixie BBQ ShowdownWhen: November 5th, 2022. 9am-3pm Where: BBQ Pit Stop of St. George. 180 N 300 E, St, George, UT 84770 This competition is NOT a sanctioned SCA competition and winners will not receive points towards the SCA points chase or otherwise. We will be following the SCA CREATIVE CATEGORY rules and judging format, but the primary purpose is to enjoy one another’s company, make and eat some good food, and hopefully win some prizes. The entry fees, as always, will be donated to a local charity. This year’s charity will be “Give Back, Pay Forward”. A local charity that donates time and food to Switchpoint and other worthy causes. Rules ANCILLARY GENERAL RULES Ancillaries may be cooked on any fire or heat source. All food cooked by each team is to be provided by the team as no ingredients will be provided. Turn-in boxes will be handed out at the Cooks Meeting. The minimum age to compete in ancillaries is 13 years old. Each cook/registrant is required to have some type of fire extinguishing device in their cook site. Cooks may enter more than one entry into ancillary categories if they pay a separate entry fee for each of them. Elements of the ancillary item may be pre-cooked, but the turn-in must be assembled onsite. Must use provided turn-in box, the lid must be closed to turn in. No serving trays Only 1 type of ancillary item per turn-in box and same recipe. Teams may enter up to 2 entries for each category but must pay for each entry. Sauces and condiments are allowed, and the judges are required to taste them if in the box. The scoring is a composite score of all items in the box. Standard judge tables are either 4 judges or 5 judges based upon the number of judges available. If 4 judges are used, then the 5th judge is added as a perfect score. “CREATIVE” ANCILLARY RULES Creative Ancillary entries will be judged on Appearance, Creativity, Taste, and Execution. The order of tie breakers for Ancillaries is Taste, Creativity, Appearance, and Execution. Garnish is optional for “Creative Ancillary” boxes and not a part of the appearance score. Any garnish in the box must be edible. Boxes may contain small disposable cups, toothpicks, or skewers to hold food items together only. No glass allowed in box and no items will be returned to teams. All entries should be fully assembled for judging. Chicken Wings must be on the bone and the wings must be separated or disjointed). No boneless wings allowed “CREATIVE” ANCILLARY TURN IN TIME & AMOUNT 11:15-11:30: Tacos - 6 separate tacos 12:00-12:15: Chicken Wings – Minimum of 5 Flats AND 5 drumettes 12:45-1:00: Desserts – 6 pieces or individual portions Awards Awards will be given to the top 3 teams in each category. There will also be a Grand Champion and Reserve Grand Champion for the highest cumulative points. Awards Ceremony will begin at 2:00.