Bakery Production Worker

2006 S Weller, Seattle WA

Description

Franz Family Bakeries Bakery Production Worker 2006 S Weller Seattle, WA 98144 Pay Rate: Up to $27.60 -Depending on Experience Are you ‘bread’ for success? Come make $ dough $ with us! Franz Family Bakeries is a privately owned, independent wholesale bakery operating in the Pacific Northwest consisting of a group of family bakeries, all of which were started in the 1900’s. Collectively, we produce a variety of different bakery products including breads, rolls, bagels, donuts, cookies and pastries that are marketed under wide range of premium labels. We are convinced that our products, which are made with quality ingredients and superior baking processes, are the best in the marketplace. Take your career to the next level and join our exciting team. Franz offers employees excellent benefits including: • $1,000 new hire sign-on bonus • Competitive Wages- up to $27.60 DOE • Growth and Development Opportunities • Generous Holiday and Vacation Full medical, dental and vision with 100% PREMIUMS PAID FOR EMPLOYEE, SPOUSE AND CHILDREN • Pension and Retirement funds • Discount Franz Products We are seeking Bakery Production workers to join our hard working and fast-paced team. Bakery Production Workers will assist in a variety of positions or tasks with the production of a variety of bread products. All work will be performed in accordance with SQF Food Safety procedures. Job tasks may change from day to day depending upon production needs. Primary Duties and Responsibilities: • Will perform various assigned manual labor tasks to: grasp, lift, move, place, and stack items relating to the production processes assigned • Identify, count, sort and visually inspect bakery items • Accurately record any product analysis data or counts, as required by SQF Food Safety Procedures • Maintain workflow from production conveyors • Work in a safe manner at all times • Support and adherence to Franz Core Values • Related duties as assigned Minimum Requirements • SHIFT & HOURS: New employees will be assigned to any work day: Monday through Sunday; and any shift: Day, Swing and/or Graveyard based upon production needs. A set schedule of days and shifts and/or hours per week will be based solely upon the union bid process. • High school graduate or GED required. • Previous experience in similar production line duties at a large commercial or artisan bakery is preferred. • Work experience in other similar industrial, manufacturing or a production-line environment may substitute. • Ability to work in a high temperature environment supporting fast paced machinery. • Ability to quickly learn new job tasks and flexibility to work in different jobs as needed. • Must be able to work any day, including holidays, or any shift. • Must have reliable attendance to meet employer’s attendance standards for 24/7 production facility. • Must join union within 30 days of hire. • Adherence to company core values. To apply, visit us online at: ? POSTING_ID=99241548603&locale=en_US&SRCSEQ=postingSearchResults&SEQ=jobDetails&applicationName=UnitedStatesBakeryReqExt Equal Opportunity – Affirmative Action Employer