Description
We are looking for a meal prep cook to help launch our food delivery platform.
Work days are Sunday and Tuesday, time TBD and can work around your current schedule.
Job consists of 8-10 hours of prep/week, prep ready to reheat proteins, sauces, purees, vegetable prep, etc.
Hours can increase as business increases or stay the same and work as a team with another cook.
Once trained, you will be working alone in a commercial kitchen in North County San Diego.
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