We are looking for a Prep Cook with a minimum of 1-year verifiable experience to work in our commercial kitchen where we focus on delivery-only meals and takeout meals. We will provide the tools and training to the right candidate to ensure your success. If you are looking for a stable job and a family oriented working place, we want to hear from you.
The Job:
Cooking, Portioning, Labeling, prepping vegetables and hand-rolled desserts, Butchering, Dishwashing, receiving stock and assisting Chef as needed.
Available Shifts:
Monday to Friday, 7pm to 11pm
Saturday & Sunday 1030am to 230pm
Saturday & Sunday 7pm to 11pm
Pay Range:
$16 per hour with automatic pay increase every year!
Pay Method:
W2 or Independent Contractor
Pay Duration:
Bi-Weekly
Job Location:
East Oakland (If you live in the Fruitvale Neighborhood, we encourage you to apply)
What We Are Looking For:
- Guest First - always do what’s best for the guest
- Do Your Job - to the highest level!
- Respect - yourself, your teammates, your customers
- Team Wins - do what’s best for the team because the team can accomplish more than the individual
- Ownership - take pride in everything you do
- Relentless work ethic
- On-Time - to work, in preparing food for our customers
Requirements:
- Ability to communicate in English
- Ability to adapt and follow instructions
- Ability to move freely around the kitchen
- Ability to lift loads of 25-50 lbs.
- Ability to interact productively with team members
How To Apply:
- DO NOT CALL. You may text (415)286-2043 and tell us about your most recent experience as a Line Cook/Prep
OR
- Reply to this ad and tell us about your recent experience in the food industry with “Prep Cook” in the subject line
If you see this ad, it means the position is still available. Do not text and ask if we are still hiring. Follow the instructions provided to be considered.
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