A five course dinner with vodka pairings in The Barn at Summerfield Farms.
Enjoy a five course dinner paired with perfectly picked vodkas by our spirit experts. The menu is crafted and prepared by the talented team at 1618 on Location. Guests will be immersed in excellent food and knowledge of vodka pairings.
We encourage gathering up a group of friends to create a table of 8. During checkout, there is a place to include the names of attendees you'd like to be seated with. We cannot accommodate groups of more than 8.
On-site luxurious accommodations are available. Please email [email protected] to inquire.
**Beer & wine will be available for purchase at a cash/credit bar.
MENU: course one: blini with smoked salmon, crème fraiche, balsamic caviar
course two: summerfield farms roasted beef on rye, arugula, roasted pepper jam, belle chevre with german potato salad
course three: dill pickle pierogi, vodka cream sauce
course four: polish sausage, roasted potatoes, sauerkraut, cwikla (polish red beet horseradish)
course five: white russian cake
each course includes a cocktail (course 1) and vodka pairings (courses 2-5)
COVID-19 NOTICE:Guests are required to wear a mask at all times unless seated at their table.
Tables are spaced more than 6ft apart and capacity is limited.
Guests will not be seated with guests they do not know. Guests attending as a group may be seated together.
All staff will be wearing masks.
Limited tickets available.Ages 21+ only.No outside food or beverage.>TICKET SALES END JAN 18 or when sold out!
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