Cooking Technique Tuesdays with Chef Paul

22 Federal Street,Nantucket MA 02554

13 September, 2022

Description

Each Tuesday, Chef Paul will present a new topic and technique showing you both the basic method and how to elevate each recipe. Each class features is hands on instruction, limited to ten participants. September 13th Learn the perfect Galette! What's your favorite flavor? Join Chef Paul to learn how to craft the perfect dessert with prepared dough. September 20th Chef Paul's Party Favorites - learn to make your own Meatballs and Crab CakesSeptember 27th Get your Roast On. Learn how to roast + season to perfection a chicken. Nothing better as we launch into Fall! We'll also learn Turkish Pilaf - a fantastic accompaniment.