First
Bread and Butters
Smor Sourdough
Flowering garlic butter
Lacto fermented celery and fennel cultured butter
Norwegian Dulse and sea salted butter
Second
Norden Aquavit toast
Pickled Wahooooooooo!
Rye Crackers
Fennel
Cured yolk
Third
Smørrebrød
Medium Rare Roast Beef
House cultured butter
Northern Bean Puree
Fried Shallots
Horseradish
Fourth
Seared Halibut
Great Northern Beans
Celeriac
Fried Enoki Mushroom
Beurre Blanc
Fifth
Fire Grilled Double Cut Lamb Rib Chop
Roasted Root Veg
ScandiChurri
Pickled Mushrooms
Sixth
Dessert
Elderflower Lady Fingers
Snofrisk and rhubarb Akvavit filling
Rhubarb compote
Elderflower syrup
Krumkake half circle
(menu subject to slight changes based on availability of product and allergies and modifications can't be accomodated this round but will be available in the future.)
Discussion
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