An established, high-production bakery is hiring a steward/sanitation employee to work full time. You must be a strong team player, good communicator, organized with great attention to detail, and over 21 years of age. Please have dependable transportation.
Ability to speak English is NOT required.
Summary of Position:
· The Steward will be responsible to work with the steward team in keeping the bakery clean.
· Responsibilities include sweeping and mopping the floors
· Changing hairnets, paper towels, soaps
· Stocking the floor
· Cleaning different pieces of equipment
· Keeping break rooms and bathrooms clean and sanitary
· Following and maintaining a high level of food safety
· Be physically able to lift, reach, bend and stoop.
Discussion
By posting you agree to the Terms and Privacy Policy.