From lobster and Clams to chowder and steamers, it is the season for Seafood Festivals across the East Coast! This New England tradition is the crowning masterpiece of seafood celebrations. These festivals are a classic social dining gathering during which all kinds of seafood are cooked and honored, and those who join in enjoy a full lineup of seafood delicacies!
East Coast Seafood Fest - Wine Club Dinner Menu ($69 per ticket):
Dry Rhubarb FizzParmesan- Garlic Parker House RollsMaine Lobster Roll with Clam Chowder | Wine Pairing – Lux ChardonnayShrimp Boil | Wine Pairing – Vio (Barrel Aged Viognier)Blackberry Apple Cobbler | Wine Pairing – Ice WineWine Club Pairing Dinner is hosted on Tuesday, September 13 @ 7:00PM. Ticket price includes tax and gratuity.
Event Details:
Wine Club Guests must be 21+Event tickets close 48 hours prior to eventYou will be seated with other guests during this dinner, since that's the fun of it!
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