Saturday, 5pm concert followed by optional dinner
Jhula Jhule, for violin and piano Reena Esmail (b.1983)
Piano Quartet in G minor, K.478 Wolfgang Amadeus Mozart (1756-1791)
Allegro
Andante
Rondo: Allegro moderato
Garth Newel Piano Quartet
MENU
Crab Cake with Scallion Couscous, Cucumber Cabbage Slaw, Red Pepper Sauce
Avocado, Grapefruit, Shaved Fennel, Bibb lettuce, Rainbow Beets and Toasted Hazelnuts with White Balsamic Apple and Thyme Dressing
Oven Roasted Duck Breast with Goat Cheese Polenta, Apple Cider Reduction, Sauteed Kale, Roasted Rainbow Carrots and Cranberry Apple Chutney
Almond Tart with Brown Butter, Pear Apricot Compote, Grand Marnier Cream with Brown Sugar and Oatmeal Crumble
In addition to being performed live, this concert will also be livestreamed:
Event and menu are subject to change.
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