Age RestrictionsFor ages 18 & up
DescriptionMaster the art of making, rolling and forming your own fresh pasta and a few of the sauces that complement them. In addition to creating the dough and a variety of noodles, you'll learn how to flavor and color your dough.
For ages 18 & up. 21 or older? You'll enjoy a glass of wine as you sample the variety of pastas made in class.
MenuYou'll prepare:
Angel Hair PastaFettucineSheets of Pasta for Lasagna, Manicotti, or CannelloniYou'll top your pastas with these freshly made sauces:Creamy AlfredoTangy Marinara Savory PestoSafety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.Some COVID-related restrictions may apply.FAQFor more information about our classes please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about our private classes here.
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