This workshop will teach you everything you need to know about creating and canning homemade jams you’ll be able to enjoy long after summer is over. The workshop includes preparing the ingredients as a group, hands on instructino, demonstration and plenty of space for asking questions and taste testing! We’ll send you home with a jar of your own berry jam to enjoy, as well as a recipe card.
This workshop is one of a series of 3 garden workshops we’ll be offering this season. Tickets are $15 for each workshop, but you will receive a $5 discount when you register for all 3!
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