Lunch 'n' Learn: Beef and Broccoli

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12 Centerra Parkway,Lebanon NH 03766

27 September, 2022

Description

Beef and Broccoli"It’s diaspora food," the chef Jonathan Wu said, describing the cooking of Chinese immigrants to the United States and a dish that is almost unknown in China but beloved in America: beef and broccoli. Here is a streamlined, powerfully flavorful recipe from the New York Times: velvety wok-fried beef in an oyster-soy sauce, served in a forest of green. A little steamed rice, and we have lunch. Instructor: Lindsay Smith FAQsIs this a demo or hands-on cooking class? This is a DEMO class, so, sit back, enjoy the demo and eat! For our demo classes we will be limiting the number of participants. We will sit one per table, or you may purchase a double ticket and share the table with your guest (each participant will receive all materials and full servings of food). Please check the Co-op Website for a complete list of FAQs including COVID protocols, directions, what to bring, and our cancellation policy.

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