BEGINNING CHEESE MAKING - 3 cheeses in 2 hrs.- ricotta, queso, spread

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7780 West Arrowhead Towne Center,Glendale AZ 85308

05 November, 2022

Description

Beginning Cheese Making – Learn 3 Cheeses in 2 hrs. This is an outside activity at our Booth during Mommas Organic Farmers Market. We will be making cheese during a 2 hour period OUTDOORS Due to limited space, this is a prepaid event, no tickets will be sold at the door unless class is not sold out. Refund policy: Minimum 7 days prior to event for Class Fee, Eventbrite Fee not refundable. Due to the Covid-19 masks are optional. This beginner level class & event will teach you to make some simple & delicious cheeses that you can make within 1 hour or less, and have them ready to eat that same day. The class will last 2 hours and when you leave you will be ready to try your new adventure of cheese making at home. Each group of students (4 to 5 per group) will start with milk and finesse it over the course of the class to transform it into scrumptious ricotta cheese and a fresh cheese, Queso Fresco, that we will flavor and press. We will learn a simple technique to press the cheese along with how to add special spices to change our cheese flavors. We will then create a creamy cheese spread that we will enhance with spices to make it a flavorful pretzel or cracker dip. These are all High Temperature Cheese. This class & type of cheeses are a great place to start if you’re new to cheese making. Not only is the class fun, but the cheeses are easy to make and require minimal specialized ingredients or equipment. The cheeses are also ready to eat very soon after they’re made. In case you were worried about going hungry, we'll be sampling the cheese products along the way. You will leave the class with your own copies of the recipes of the cheeses we made and the knowledge to make your own cheese at home. This class & type of cheeses are a great place to start if you’re new to cheese making. Not only is this class fun, you will walk away with the desire to learn more about making home-made cheeses. You will leave the class with your own copies of the recipes of the cheese we made and the knowledge to make your own cheese at home. Venue: during Mommas Organic Market, Arrowhead Mall Parking Lot, 7700 W. Arrowhead Town Center, Glendale, AZ at Making the Cheese Booth, Maximum amount of students per class is 10. Saturday 10:00 am - 12:00pm. Nov 5, 2022 contact info: Kathy Levine 480 271 4979 Please Bring water for yourself since this is an outdoor event

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