Chef Vishwesh Bhatt's Book "I Am From Here" Release Party

604 Porter Ave,Ocean Springs MS 39564

19 August, 2022

Description

Vestige, FBH, and The Book Porter present an evening with Vishwesh Bhatt, James Beard award winning chef of Oxford’s Snackbar, to celebrate the launch of his new cookbook, I Am From Here. Join us for food, drink and conversation on Friday, August 19 from 6:30-9 p.m., at the Roost Hotel’s courtyard as Chef Bhatt signs his cookbook, I Am From Here. Ticket prices include book, delectable small bites by Vestige and FBH, handcrafted cocktails by Cathead Distillery and curated wines by Johnathan Maisono. $160 for two, includes one book, food and drinks for two $100 for one, includes one book, food and drinks *additional books will be available for purchase