Full time cook position available at a boarding home with approx. 35 residents in the Gary neighborhood of Duluth. Duties include cooking breakfast, lunch and partial prep for dinner as well and serving, clean up and organizing. Quantity cooking skills are desireable. Must be able to lift 30 lbs. Must be physically able to do stairs. Food Safety Manager Certificate desired but may acquire if necessary. Monday - Friday 6 a.m. to 2 p.m. Must pass a background study from the State of Minnesota. $1500 bonus after 3 months of satisfactory performance.
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