Monday, June 27th at 6:30pm. Join us for a six course wine dinner with Chef Jacob Hilbert.
Take a trip in time to the French founded Ste. Genevieve, Missouri where a cultural and culinary collision occured. The refined delicacy of French cuisine was exposed to the wilderness of the new world.
$250 per guest (tax & gratuity not included)
You are welcome to purchase on our website. TICKETS
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