Celebrate Valentines with us while also helping to end hunger in our community at our 5th annual 'Taste the Love' Valentines Dinner and Fundraiser.
All sales benefit Taste Project and the operation of Taste Community Restaurant. Taste Project is a 501(c)3 non-profit established to feed, educate, and serve our community so they may "...taste and see the Lord is good." Psalm 34:8. Learn more about our mission and vision at www.tasteproject.org.
Check out last year's menu:
Valentine's Dinner for TwoSalad Lyonnaise
Poached eggs and lardons over frisée tossed in a dijon vinaigrette.
Parisian Gnocchi
House-made herb dumplings with seared mushrooms in brown butter sauce.
Scallops
Seared sea scallops with lemon pistou and pickled fennel.
Steak Au Poivre
Butter poached filet with toasted black pepper cognac sauce. Served with potato dauphinoise and green beans.
Red Wine Poached Pear
Honey and red wine poached pear with warming Spices, mascarpone vanilla bean panna cotta, and almond praline.
This event is BYOB.
Reservations available between 6:00pm and 6:30pm. Tickets are $300 per couple. Tickets must be purchased in advance.
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