Jewish people know how to do brunch right, and so can you! A whiz at pastries, Chef Bruce, will coach you through the making of 3 different types of baked goods all topped or filled with deliciousness. You can leave feeling confident about your ability to make this at home, don't miss this class!
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Beer bagels with scratch cream cheese and smoked salmon
Cheese blintzes with blueberry compote
Rugelach Pastry workshop
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