SHORT ORDER COOK needed this SATURDAY

Newport Avenue near Abbott Street, San Diego CA

Description

Looking for LINE COOKS to work in a "Farmers Market" Food Concession Booth THIS SATURDAY (June 25th) at the OCEAN BEACH STREET FAIR Tips average $30 to $50 per person, per shift! 1) FIRST SHIFT starts at 7:30am... and ends at 3:00pm. 2) SECOND SHIFT starts at 2:30pm... and ends at approx. 9:30pm Job Duties include: Working GRIDDLE STATION (making Grilled Cheese Sandwiches), Quickly and Accurately Preparing Customer Orders, Loading & Unloading Van, Setting Up & Breaking Down Food Booth, Cleaning up, etc. Must be able to lift 75 pounds. Must be comfortable working with Pork, Shellfish, Dairy, and Gluten ingredients. Must be punctual. Must be reliable. Must be able to stand for entire shift. What we're looking for: Someone with a friendly and enthusiastic attitude who loves to help and serve others (including BOTH customers AND team members). We take pride in what we do and it's up to each of our team members to create the high quality food that our customers expect and deserve. If you are passionate about what you do, friendly to both customers and coworkers, and enthusiastic... we look forward to hearing from you!!! PLEASE RESPOND WITH A RESUME OR A BRIEF WORK HISTORY. Thanks! We look forward to hearing from you!