Join us Thursday, June 30th for an informative food and wine pairing. Featuring tapas curated by Chef John Militello, of Lets Cook Culinary, each dish will be paired with a tasting of a different wine. The tasting will be lead by Mike The Wine Guy, who will dive into the background of each wine and what dish pairs with it.
*Doors open at 6pm and the event will start at 6:30pm . Tickets include entry and your wine and food.
2822 Devine St. Columbia, SC
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