Sicily Southern Italy Coursed Wine Dinner

5745 Furnace Ave,Elkridge MD 21075

09 January, 2021

Description

Travel with Executive Chef Dan Wecker on another Culinary Adventure this time through Southern Italy and Sicily for this coursed Wine Dinner COURSE ONE House-Made Mozzarella with Marinated Winter Vegetables and a Black Pepper EVO/Paired with La Capranera Falanghina COURSE TWO Grilled, Marinated Octopus with Preserved Lemon, Parsley, and Orichetti/Paired with Fiona di Avellini COURSE THREE House Grown Garden Greens and Treviso with Fennel, Blood Orange, Olives, Artichokes and Onions/Paired with Aglianico Campania COURSE FOUR Herb Braised Rabbit witha a Sundried Tomato Brown Sauce and a Chestnut Polenta/Paired with Etna Rosso Pietradolce COURSE FIVE Pastiera Napolentana Cake/Paired with La Capranaera Fiano