Richland Parish Public Library

1410 Louisa Street,Rayville LA 71269

27 August, 2022

Description

1 Day Registered Food Manager Certification Class/Exam- 12 seats available Class 8-12pm Lunch 12-12:30 Class 12:30-3:00 Exam begins promptly 3:00pm -5:00pm 90 multiple choice exam questions ******10 seats available ***** Reserve your seat today! All the information you need to know to successfully pass the food manager certification exam will be presented! *Personal Hygiene *Purchasing/Receiving and Storage/FIFO. *Cooking Temperatures, *Hot/Cold Holding Temperatures/FATTOM *Cleaning & Sanitizing Methods *Pest Management Sonjia has been teaching the ServSafe Food Manager Certification Class for 25+ years! Sonjia also teaches a ServSafe Food Manager certification class at Bossier Parish Community Colleger where the class is offered the 2nd Saturday every month! Contact BPCC to register in the Shreveport area! Call Sonjia @ 318-341-2011 if there are any additional questions or concerns!