This foraging course will give you a general introduction to the edible and medicinal plants and fungi that grow all around you. We will aim to cover 20-30 species depending on availability, discuss foraging safety, ethics, and mindset along with some basic recipe ideas and herbal remedies.
The course is open to adults and children.
Any questions please feel free to ask
Location is in Little Chute. Details will be sent to ticket holders upon purchase.
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