Four-Course Dinner with Flowers & Faust Vineyards

1 Vail Road,Vail CO 81657

23 June, 2022

Description

This limited time dining experience at Flame Restaurant includes a special menu created by Executive Chef Simon Purvis paired with select vintages from Flowers & Faust Vineyards. Dinner will be from 6 – 8:30 PM with an opportunity to purchase wines by Flowers & Faust Vineyards following your meal. Price includes gratuity and tax. First Course: White Asparagus Panna Cotta jumbo lump crab | blood orange emulsion | basil oil oscietra caviar Flowers Sonoma Coast Rose 2021 Second Course: Live Scallop Crudo jalapeno coulis | beech mushrooms | preserved lemon sea beans | baby radish Flowers Camp Meeting Ridge Chardonnay 2019 Third Course: Roasted Duck Breast celery root puree | crisp mustard greens | pickled mustard seeds morel mushrooms | blackberry ginger sauce Flowers Sea View Ridge Pinot Noir 2019 Forth Course: Colorado Elk Loin potato pave | caramelized cippolini onions roasted heirloom carrots | huckleberry demi-glace The Pact Napa Valley Cabernet Sauvignon 2019 Fifth Course: Honey Semifreddo brown sugar cake | roasted pineapple | ginger whipped ganache Sauternes