Kids 3-Day Spring Camp

4730 Florida Avenue South,Lakeland FL 33813

27 June, 2022

Description

Please note this class is a three day class for kids 8–10 years old, and the class is approximately 2–2 1/2 hours each day. The $135 price is for all three days. If you have any questions, please contact the cooking school. Dates: Monday 6/27, Tuesday 6/28, and Wednesday 6/29. No silverware needed! What you will need to bring is a sense of adventure. Kids Day 1: International Hand HeldsGrilled Chicken al Carbon TacosCuban-Style Frita SlidersJapanese-Style Katsu SandwichMango Hand PiesKids Day 2: Fun Finger FoodsRoot Beer Chicken WingsBeefy Cottage Hand PiesChicken and Waffle SlidersChocolate Dipped Cookie Dough PopsKids Day 3: American-Style Hand HeldsChicago-Style Hot DogsNew York-Style BagelsPastrami Sliders“Green River” FloatsWhat to expect.This is a kids, juniors, or teens cooking class. Calling all future chefs! Kids (8–10 years), Juniors (11–12 years), and Teens (13–17 years) will love to cook their own masterpieces and meet new friends. Other details.Reservations are on a first-come, first-served basis. Cancellations must be made 72 hours in advance of the class for a refund. Full payment for all classes is required at time of registration. Price includes recipes, demonstration, and samples of the food prepared. Publix may cancel classes not meeting enrollment standards, in which case any payment remitted will be refunded. Publix reserves the right to change recipes or substitute instructors for any reason. Please be aware that our products, prepared items, and cooking school facilities may have had contact with the following food allergens: fish, eggs, milk, wheat, peanuts, soybeans, sesame, tree nuts, and shellfish. Please do not attend Cooking School class(es) if you or your guests have, or have been exposed to, any communicable diseases including cold, flu, etc.