The Wabash Center for Innovation, Business, and Entrepreneurship (CIBE) invites you to join us for a special grand opening of the 1832 Brew Espresso Bar at their new location inside SubZero Ice Cream in Carmel along the Monon Trail.
Ashley, Logan, and Byron have been keeping Wabash caffeinated for over a decade. Latham Davies '22 will lead 1832 Brew Carmel to success. Let's show up to support their new business venture as they always show up for us! Join the sophomores of the CIBE for networking and a coffee break.
Ribbon Cutting at 10:00
Networking 10:00 - 12:00
Free drip coffee and half off orders all day. Bring your tip money - you'll see some familiar baristas!
Discussion
By posting you agree to the Terms and Privacy Policy.