An Edwardian Inspired Farm Dinner by Chefs Ashley Boyd & Ben Philpott

1401 Auten Road,Charlotte NC 28216

16 July, 2022

Description

Inspired by silverware made in 1909, and the Farm's bountiful summer produce, Chefs Ashley Boyd & Ben Philpott create 10 extraordinary courses with pairings by Stephen Johnson (of PARA Restaurant & formerly of The Stanley), in the beautiful setting of Small City Farm. The event will be held outdoors at the farm, Uber or Lyft is very strongly encouraged. Elegant and summery cocktail attire please. (Please note that the very kind gesture of tipping our service personnel is at your discretion. Gratuity may be made via PayPal or Venmo after the event.) ** The menu will neither be pre-published, nor are we able to accommodate any dietary restrictions or allergies. To find out a little bit about us, please have a look at this piece from Carolina Impact. “Lilyta” silverware, an Art Nouveau design by Thomas B. Lashar, made in 1909 by the Stratford Silver Company. Ashley Boyd is the Culinary Director of 300 East Restaurant, also, formerly of Heritage Food & Drink. Ben Philpott is a Private Chef, formerly of The Stanley and Block & Grinder. (Photo Credit Ryan Allen)