Thermapen ONE is turning ONE and we’re throwing a party to celebrate. Thermapens have been pursuing culinary excellence since the first Thermapen launched in 1992. Now Thermapen ONE, with sub-second performance and accuracy to half a degree, sets a new standard for excellence.
Join us for a special public event, mixing and mingling with culinary legends who trust Thermapen to deliver speed and accuracy for their masterpieces. Get 50% off signed cookbooks and visit with the authors, including...
Cool Smoke: The Art of Great Barbecue by Tuffy Stone, six-time World BBQ championRose’s Ice Cream Bliss, The Baking Bible, and Rose's Heavenly Cakes by Rose Levy Beranbaum, the “Diva of Desserts”Diva Q’s BBQ by Danielle Bennett of Diva Q BBQFire + Wine by Mary Cressler of VindulgeOther notable VIPs will include...
Chef Sébastien Canonne of the French Pastry School • Heath Riles of Heath Riles BBQ • Susie Bulloch of Hey Grill, Hey • Jeremy Yoder of Mad Scientist BBQ • Robert Lewis of Big Lew BBQ • Liz Marek of Sugar Geek Show • Greg Mrvich of Ballistic BBQ • Matthew Hussey of Hungry Hussey • and many more...
Free ice cream and barbecue samples will also be available.
Tell your friends and family. All are welcome.
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