Understand how to prepare cancer-fighting meals loaded with antioxidants and phytochemicals, high-fiber and low-fat foods, and healthy alternatives. The series also provides information on planning meals and maintaining a healthy weight.
Registration includes The Cancer Survivor's Guide book, 16+ delicious recipes, cooking demos, class booklet, nutrition information.
This class is taugh by the owner of Food Saved Me, Katherine Lawrence-Ireland. Katherine specializes in disease prevention and empowering students to make changes at home that are healthy and easy. She provides a level of encouragement and hope that is unmatched in her field. She is a Stanford-trained, eCornell graduate Nutricionists.
Spaces are limited! Secure your seat today!
Located at Food Saved Me 535 S. Nolen Suite 400 Southlake, TX 76092.
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