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NAUGATUCK - Congratulations to Kaylee Jackson, Matthew Nofri, Natalie DeLuca, and Yianni Blanco for each winning silver in the FCCLA culinary competition.
Nofri earned the highest score of the competition in culinary arts and a $2,000 renewable scholarship to the The Culinary Institute of America and a $1,000 scholarship to Johnson & Wales University.
Jackson earned the highest score in cake decorating.
DeLuca won silver in culinary arts and a $1,500 scholarship to the CIA and $750 scholarship to JWU.
Blanco won silver in baking and pastry.
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