Join Chris Johnson, the Sake Ninja, as we dive deep into the Sake world.
Margie Stoughton, Martin's Artisan Cheese & Specialty Food Manager, will expertly pair cheeses to go with six sakes while Chris will offer up his knowledge, guidance and insights into this under appreciated beverage.
WE’RE SERVING:
Hoyo Sawayaka Junmai with Cypress Grove Humboldt Fog
Dewazakura Green Ridge Junmai Ginjo with Cowgirl Creamery Mt Tam
Kamoizumi Junmai Daiginjo with Caseificio Dell'Alta Langa Robiola Bosina
Masumi Mirror of Truth Junmai with Montgomery Cheddar
Dewazakura Cherry Bouquet Ginjo with Jasper Hill Farm Whitney
Kamoizumi Summer Snow Nigori Nama Genshu with Point Reyes Bay Blue
Discussion
By posting you agree to the Terms and Privacy Policy.