Featured Expert. Demonstration. You will not be cooking in this class.
Age RestrictionsFor ages 18 & up
DescriptionFaith Kramer invites everyone, regardless of religious background, to honor the tradition of Shabbat every Friday evening. Whether you are single, part of a couple, or celebrate with family and friends, she encourages you to set aside an evening to connect over a delicious meal. You'll discover the wide range of ingredients and flavors that have influenced Jewish cooking for centuries and pick up tips on creating an evening that enhances your time around the table. For ages 18 & up. 21 or over? You'll enjoy a class of wine that complements the meal. ABOUT FAITH KRAMERFaith is a food writer and recipe developer concentrating on the food ways, history and customs of the Jewish Diaspora. She writes about Jewish customs and food, travel, and global ingredients with accompanying recipes at faithkramer.com. As a columnist for the j., the Jewish New of Northern California, she writes articles on food and cooking along with original recipes. Faith has taught cooking classes around the world.
MenuCharred Eggplant Dip with Roasted Tomato & Jalapenos served with Challah Almost Instant Hawaij Spice MixMiddle Eastern Grilled Corn with Tahini Sauce, Garlic Sauce & Z'hugChicken Kebabs with Za'atarRice Pilaf with Chopped Tomato SaladTurkish Coconut Pudding Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.Some COVID-related restrictions may apply.FAQFor more information about our classes please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about our private classes here.
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