Celebrate the start of summer with us on the patio!
Join us on the patio for this Spanish Themed Dinner! Chefs Jessica Graham, Vonte Anderson and Nick Linthicum have paired the perfect menu to compliment the incredible complexity of Cantera Negra! Featuring Alyssa Cerchio and Seth MacDonald!
First Course: Blistered and Stuffed Poblano Pepper with Beef, Rice, Queso Fresco, Cilantro and Pico de Gallo. | Spiced Cantera Negra Blanco Margarita
Second Course: Toastada with a Roasted Red Pepper Aioli | Cantera Negra Reposado
Third Course: Cheesy Salsa Grilled Chicken with Cauliflower Rice and Lime | Cantera Negra Anejo
Fourth Course: Smoked Carne Asada, Pan de Elote, Charred Poblano Chimichurri | Cantera Negra Extra Anejo
Fifth Course: Black Forrest Churros | Bandito Sunrise with Cantera Negra Cafe
tickets include gratuity | cash bar available all evening
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