Hands-on.
Age Restrictions18 years & up
DescriptionOnce you've perfected the basics of separating eggs; whipping the whites; and the gentle art of folding ingredients into a dish, you'll dazzle your friends and family with your expertise! With able assistance from our instructors, and working with a small group, you'll make 2 savory and 2 sweet souffles in class and enjoy the results of your efforts. For ages 18 & up.
MenuSpinach Souffle in PhylloCheese SouffleChocolate Souffle Grand Marnier Souffle Safety & Precautions
At check-in, you will be asked to sign a waiver before entering the Cooking School.For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.Some COVID-related restrictions may apply.FAQFor more information about our classes please click on the links below:
Find FAQs about our in-store classes here.
Find FAQs about our private classes here.
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