Gluten Free Baking: Hand Pies

537 G St,Davis CA 95616

18 June, 2022

Description

Gain confidence in your gluten free kitchen with this gluten free baking primer! Gain confidence in your gluten free kitchen with this gluten free baking primer! In addition to plenty of information about gluten free baking, cooking, and living, each participant will get to make gluten free sweet and savory hand pies with local, in-season ingredients. Leave this class with surefire recipes and delicious things to eat. Date and Time: Friday, April 8th from 5:30 to 8 pm PST Instructor: Christine Ciganovich If you have any allergies or dietary restrictions, let us know as soon as possible so we can accommodate you. This class will be gluten free and vegetarian. Ownership Perks: Co-op Owners receive 10% off the class price! This class is mask-optional for vaccinated participants or those with recent negative results (within 48 hours of the class). In order to enter the Teaching Kitchen without a mask, we will ask for proof of vaccination or recent negative test results. Unvaccinated participants without recent negative test results will be asked to wear a mask while they are not actively eating or drinking.