We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 31 locations, 11 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.
We are looking to add to our staff:
A head Chef
Sous chef
Pastry Sous chef,
Lead cooks
cooks
Pastry cook
Baker
Food assembly
kitchen Helper
Pastry helper
Non CDL drivers
What we offer:
Salary that matches your level of expertise
Health Care + 401K. Full time employees are eligible for full benefits; Medical, Dental & Vision
A wonderful workplace to call home, events, fun colleagues, and all other regular salary/benefits stuff
A business where you can have a real impact, we’re not afraid of new ideas!
Genuine career development opportunities, both nationally and internationally
The opportunity to work with and represent one of the most innovative players in the luxury global gourmet entertainment market
Discussion
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